5 reasons to toast the New Year with bubbles
From weddings to film festivals, ship christenings and sporting celebrations, sparkling wine has been the drink of choice for centuries. And when the calendar hits the last day of the year, the corks pop like never before – from Nørrebro to Singapore. New Year and bubbles are simply a perfect match. Here are five good reasons why bubbles belong on the New Year's table.
Ultimate luxury for this year's grand finale
When the 365th day of the year is over, you deserve a little extra pampering. New Year's Eve is the day when we celebrate the year's successes, put the failures behind us and look forward with hope and optimism for the year ahead. And what better way to emphasize this festive atmosphere than sparkling wine? With its cultural and historical status as a symbol of luxury, prosperity and joy, a bottle of bubbles can create a festive atmosphere by its mere presence and help set the perfect frame for an unforgettable evening.
Kicking off the party atmosphere
When was the last time you enjoyed a good pop from a sparkling wine? Like fireworks, a pop excites our senses and adds a little dose of excitement and danger. More than just a sound – it’s a festive start that marks the beginning of something special. And like fireworks, it has a knack for spreading smiles and laughter. After all, New Year’s is an evening of letting go and a good pop of cava or champagne is a perfect way to kick off the festivities.
Light and lively wine for dancing shoes
Sparkling wine is light, fresh and energetic – the perfect companion for the dance floor. Unlike heavy red wine, which can make you sluggish and heavy (with a blue tongue), a light cava or champagne will make you feel uplifted and ready to take to the dance floor. It will perk you up and maybe even remind you of the time (long ago) when your nickname was "Fred Astaire".
A fresh contrast to the heavy Christmas food
After a month of heavy Christmas food like roast pork, medister and brown gravy, we need a light and refreshing contrast. And New Year's Eve is the perfect time to shift the focus to delicate and refined dishes like fish and seafood - perfectly accompanied by crisp and lively bubbles. The lightness also marks a fresh start and gives energy to start a new year in style.
Bubbles are the ultimate party starter
Sparkling wine is the perfect aperitif. Its acidity and carbonation stimulate the appetite, get the conversation going and get the party started straight away. The carbonation also helps the alcohol to be absorbed more quickly into the body, which breaks the ice and creates a more relaxed and festive atmosphere among the guests. It is no coincidence that cava or champagne is the preferred welcome drink on New Year’s Eve – it makes both you and the food “taste” better.
New Year's Eve is about celebrating life, hope and the future. And the bubbles in your glass help set the right tone. So whether you choose champagne, cava or another sparkling wine, there's only one thing to say:
Cheers and Happy New Year!
