Customer favorites

In this box we have collected a selection of bottles that our customers have been particularly enthusiastic about. Enjoy them individually or arrange your own private cava tasting.

1 x Miquel Pons Reserva Brut Nature | Aged for 24 months.

Made from the grapes Macabeu (40%), Parellada (20%), and Xarello (40%). Light yellow color with golden hues. In the nose ripe white fruit, brioche and honey. In the mouth it stands out for its softness, its creamy bubbles, and its freshness. A fine companion to, among others: Oysters, sushi, sashimi, shellfish, tapas, antipasti, risotto, etc.

1 x Miquel Pons Reserva Semi-Sec | Stored for 18 months.

Made from the grapes Macabeu (40%), Parellada (20%), and Xarello (40%). Pale yellow color with greenish reflections. In the nose, the fruity aromas also give way to aging notes. In the mouth, the white fruit, the light touch of toast and the delicate freshness appear together with the creamy small bubbles that are so typical of Miquel. A fine cava for an aperitif or as an accompaniment to, among other things: Dessert or Asian cuisine, where traditional wines can have difficulty capturing spices such as chili, ginger and galangal. Also try serving it with gouda or unaged cheddar.

1 x Forns Raventós Reserva Brut | Stored for 20 months.

Made from a classic blend of Macabeu (40%) | Parellada (25%) | Xarello (35%). The color is delicate yellow with fine small bubbles. In the nose notes of white and tropical fruit, white flowers and citrus. Herbal touch with fennel sensations. In the mouth it is light, easy and soft. The fruit again in the center, good acidity and freshness. Easy and smooth finish with light bitterness.

1 x Baldus Reserva Brut 'Pink Label' | Stored for 20 months.

Made from Trepat grapes (25%, Pinot Noir (25%, Grenache (50%). Delicious, soft rosé cava with subtle notes of red fruits, apple and pear. The color is Light apricot with a touch of copper. The Trepat grape gives the cava a Mediterranean touch with notes of thyme and pine needles. Lovely fresh in the mouth, delicious with sparkling bubbles, light mineral aftertaste that lingers on the back of the tongue. Tastes like a fresh summer day.

1 x Forns Raventós Rosat Brut Nature | Stored for 18 months.

Made exclusively from the Pinot Noir grape. It has a beautiful currant red color with light tones. Aromas of red fruits with roasted notes from the aging. On the palate it is extremely elegant, balanced and tasty with an acidity that gives a long finish full of nuances. Very fine, soft and persistent bubbles.