Cava Blog
Cava: The World's Most Food-Friendly Wine
Research ranks cava as one of the world's most food-friendly wines, so if you've never tried cava as an aperitif, it's time to expand your repertoire.
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Wine for Stonefish Roe: 5 good suggestions on what to drink
No matter how you prefer your rockfish roe, here you will find a guide and good rules of thumb for your choice of wine. From bubbles to white wine.
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Cava and Oysters - a taste journey in perfect harmony
Cava and Oysters - a taste journey in perfect harmony that is rooted in umami and was mapped by researchers at the University of Copenhagen in 2020. Read here what the researchers found out.
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Risotto and Cava - An unforgettable culinary experience
Risotto and Cava make an unusual and exciting combination that has the potential to transform any ordinary dinner into a feast for the taste buds. In this blog post, we take a closer look at how t...
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